Net weight: 42 gms
Contains: 28 tea bags in a pack
Country of Origin: Sri Lanka
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Aller au magasinA Symphony of Citrus, Spice and Floral Wellness
About This Tea
Ingredients
Health Benefits
Nutritional Facts
Olinda Lemon Blossom Tisane combines the natural goodness of cinnamon, lemon peel, orange peel, rosehips, lemongrass, and hibiscus to create a delightful and healthful tea experience. This invigorating blend offers a harmonious mix of spicy, citrusy, and floral notes, making it perfect for relaxing and unwinding.
Cinnamon
Cinnamon is derived from the inner bark of trees belonging to the genus Cinnamomum. It has a long history, dating back to ancient Egypt where it was highly prized for its medicinal properties and as a spice. Indigenous to Sri Lanka, India, and Myanmar, cinnamon is now cultivated in various tropical regions around the world. The spice is rich in cinnamaldehyde, a compound known for its powerful antioxidant and anti-inflammatory properties. Studies have shown that cinnamon can help regulate blood sugar levels, improve cholesterol, and support heart health. Additionally, its antimicrobial properties make it effective in combating bacterial and fungal infections.
Lemon Peel
Lemon peel comes from the outer skin of lemons, a citrus fruit native to Asia. Historical records indicate that lemons have been cultivated for over 2,000 years, with origins in Northeast India, Northern Myanmar, and China. Lemon peel is packed with vitamin C, antioxidants, and dietary fiber. These compounds support immune function, protect cells from oxidative damage, and promote digestive health. Lemon peel also contains natural detoxifying properties that aid in cleansing the body and promoting liver health. Its compounds have been shown to help maintain healthy blood sugar levels and support weight management.
Orange Peel
Orange peel is the outer rind of the orange fruit, which originated in Southeast Asia, particularly in the region encompassing India, China, and Vietnam. Oranges have been cultivated since ancient times and were highly valued by early civilizations for their nutritional benefits. Orange peel is rich in flavonoids, vitamin C, and dietary fiber, which support immune function, digestive health, and overall wellness. Research suggests that the antioxidants in orange peel help reduce inflammation, protect against oxidative stress, and support heart health by improving cholesterol levels. Orange peel also contains pectin, a soluble fiber that aids in digestion and helps maintain healthy blood sugar levels.
Rosehips
Rosehips are the fruit of the rose plant, particularly from species such as Rosa canina. They have been used since ancient times for their medicinal properties and nutritional value. Rosehips are high in vitamin C, antioxidants, and essential fatty acids. They support immune function, skin health, and protect cells from oxidative stress. Research has shown that rosehips have anti-inflammatory effects, which can help reduce pain and inflammation, particularly in joints. Additionally, rosehips support heart health by improving cholesterol levels and promoting overall cardiovascular wellness.
- Rich in antioxidants, which may support overall health.
- Associated with promoting cardiovascular wellness.
- May support digestion and gut health.
- Contains anti-inflammatory properties, potentially reducing inflammation.
- May help boost immune function. Often linked to promoting healthy, glowing skin.
- Believed to provide a natural sense of calm and relaxation.
- May help in detoxification.
Brewing Instructions
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